Thursday, 18 December 2014

Fiona Uyema on TV3 Late Lunch Live

It can be quite challenging to cook on live TV but my biggest cooking challenge yet was to cook with the biggest Irish sporting hero, Katie Taylor. I was glad Katie Taylor was cooking with me rather than against me!

This was at TV3 Late Lunch Live show earlier this month and I made a very simple yet tasty combination of chicken teriyaki served with seaweed salad and Japanese rice. See the footage here.

Lucy Kennedy and Martin King host the show. They always provide great laughs and entertainment to the viewers and guests!

Katie Taylor and Lucy Kennedy were a great help in putting the dishes together. They were open to the challenge of cooking something different and weren't phased by some slightly unusual ingredients.

Here's the result of the team effort! It was an honour to meet and cook with Katie Taylor, the best female boxer in the world! She is the reigning Irish, European, World and Olympic boxing Champion.

Watch this space as there will be more Japanese cooking at a TV screen near you!

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